Fitness Recipe: Kimchi Fried Rice

For those who take pleasure in meat-free meals, this dish is made for you. The bottom consists of rice and tofu. To make the dish extra attention-grabbing, we’ve added kimchi, which brings a barely tangy flavour. These flavours completely complement the general style of the dish. This tasty meal can be nice for a lunchbox.

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Preparation:

We’ll begin by making ready the rice. Prepare dinner it in response to the directions and let it sit for a couple of hours (ideally in a single day). For those who’re brief on time, simply cook dinner it and let it cool. In 1 tablespoon of olive oil, fry the tofu reduce into small cubes till crispy and set it apart. Within the remaining oil, sauté the finely chopped white a part of the spring onion, then add the cooked and totally cooled rice. Stir-fry all the pieces collectively for some time. Then, add the kimchi with its juice, soy sauce, and lime or lemon juice to style. Create a nicely in the course of the rice within the pan, and cook dinner a scrambled egg in it. Season with salt and pepper, then combine it into the rice and add the pre-cooked tofu.

Then take away from warmth. Serve the fried rice with chopped inexperienced a part of the spring onion.

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For those who take pleasure in dishes with barely tangy flavour notes, you’ll love this deal with.

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